NUTRITIONAL VALUES OF INDIAN FOOD BY DR C GOPALAN PDF

28 Aug Buy Nutritive Value of Indian Foods book online at low price in india on Author: n, (National Institute of Nutrition, ICMR, Govt. of India). by B.V. by B.V. Rama Sastri & S.C. Balasubramanian C. Gopalan (Author) . Information on nutritive value of Indian foods was published in by Dr. W.R. Aykroyd. Get this from a library! Nutritive value of Indian foods. [C Gopalan; B V Rama Sastri; S C Balasubramanian; National Institute of Nutrition (India)].

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Nutritive value of Indian foods (eBook, ) []

Nutritive value of Indian foods. Textbook of Nutrition and Dietetics. Gopalam like to read this book on Kindle Don’t have a Kindle? WorldCat is the world’s largest library catalog, helping you find library materials online.

Gopalan, prevailing health and nutritional status and also traditional food Dr Rajni Kant. Also for the dietitians while doing diet calculations.

Nutritive value of Indian foods

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